CategoriesDinner Food Blog Food Photography Food Review
Har Cheong Gai (Prawn Paste Chicken)
Another acquired taste ( I think) it’s because of that sharp fermented shrimp flavour and
Tag: shrimppaste
CategoriesDinner Food Blog Food Photography Food Review Lunch
Pinoy Food : Sinantolan
Tadaaaa! Thank you po sa pagfollow ng page ko.Makakaasa po kayo na puro food lang