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Spicy hor fun noodles with eggplant in mapo tofu sauce.
One of my imbento recipe because I love the taste of fermented Chinese sauces like mapo tofu.
My favourite brands are Lee Kum Kee & Gulong (pork mince with bean paste)
They’re so good.
One of my imbento recipe because I love the taste of fermented Chinese sauces like mapo tofu.
My favourite brands are Lee Kum Kee & Gulong (pork mince with bean paste)
They’re so good.