Pinoy Food – Suam na Mais with Spinach
Suam na Mais with Spinach Back with a vengeance! It’s not always sunny days, so
Suam na Mais with Spinach Back with a vengeance! It’s not always sunny days, so
Homemade Spanish style sardines. I used whole saba fish here. Best served with steamed rice.
Di kita pag sasawaan. Ginataan bilo-bilo / Pinaltok. Besides being our favourite merienda this is
Pinoy style brunch. Sarap ng kanin na binalot sa banana leaf. Nagmamantikang salted egg, tinapang