Heart Shape Avocado with Smoked Salmon
My not-so-perfect heart-shaped avo because it was already soft. With smoked salmon , diced tomatoes,
My not-so-perfect heart-shaped avo because it was already soft. With smoked salmon , diced tomatoes,
Hello F.R.I.E.N.D.S Pesto pasta , garlic sticks and some warm honey citron tea for dinner.
Oven baked salmon and asparagus with garlic lemon butter sauce for brunch. Nom nom nom.
Chicken drumlets & potato wedges dry adobo. Kanin is liferss
Made pork katsudon for lunch. Oishi! Kain tayo, sino hugas pinggan? Ako na nagluto ah?
Don’t forget to take pictures first.
Hey there beach!!Almost feeling like summer’s coming but can’t travel yet. So I’m pretending like
Silken mapo tofu for dinner and left overs kinamatisan porky from lunch.( not in the
Thank God It’s Friday! Tuna Pasta with asparagus Garlic Star Margarine toastGambas al AjilloGinger Ale
Medyo I’m so sipag again today. Munggo with spinach & I made chicharon for the
Tinola is a Filipino chicken soup usually served as an appetizer or a main entrée
Hello pasta lovaa. Here’s three-cheese ravioli pasta with spinach 6 PM na pero me pasinag
Whenever I see basil at the produce section, I feel like hoarding all and make
Ginisang ampalaya na kasing bitter ng lovelife ni Ate girl plus I made daing na
Steaming hot rice and coffee with my super crunchy sun-dried fried pork belly. Legit! I
Lunch was stir fry squid in gochujang paste plus pea sprouts for some crunch. Monday